Savory Chicken Wraps with Garlic Cream Sauce
These savory chicken wraps are packed with fresh vegetables, tender shredded chicken, and a creamy garlic yogurt sauce, making them a quick and delicious meal for any time of the day.
Equipment
- Mixing Bowl
- Knife
- Cutting Board
Ingredients
salt and pepper to taste
- 2 cooked chicken breasts shredded
- 4 large tortillas
- 1 cup mixed salad greens
- 1 cup cherry tomatoes halved
- 1/2 cup cucumber sliced
- 1/2 red onion thinly sliced
For the Garlic Cream Sauce
- 1/2 cup plain yogurt
- 2 cloves garlic minced
- 1 tbsp lemon juice
- salt and pepper to taste
Extras
- olive oil for drizzling
Instructions
- In a small bowl, mix the plain yogurt, minced garlic, lemon juice, salt, and pepper until smooth. This creamy, tangy sauce adds a burst of flavor to your wraps.
- Lay the tortillas flat on a clean surface. Spread a generous amount of the garlic cream sauce on each one. Evenly distribute the shredded chicken, mixed greens, cherry tomatoes, cucumber, and red onion across the tortillas.
- Drizzle a little olive oil over the filling. Fold in the sides of each tortilla, then roll it tightly from the bottom up. Secure with toothpicks if needed.
- Slice each wrap in half and serve immediately, or wrap them in foil for a meal on the go!
Notes
Enjoy these wraps with a side of sweet potato fries or a refreshing fruit salad for a well-balanced meal.