Mediterranean Grilled Cheese Sandwich
A delicious Mediterranean twist on the classic grilled cheese, featuring sun-dried tomatoes, spinach, and pesto for a burst of flavor.
Ingredients
Sandwich Ingredients
- 2 slices whole-grain bread
- 2 slices mozzarella cheese
- 2 tablespoons sun-dried tomatoes, chopped
- 1/4 cup spinach leaves
- 1 tablespoon pesto
- 1 tablespoon olive oil
- salt and pepper, to taste
Instructions
- Heat olive oil in a pan over medium heat.
- Spread pesto on one side of each bread slice.
- Layer mozzarella cheese, sun-dried tomatoes, and spinach on one slice of bread, pesto side up.
- Season with salt and pepper.
- Top with the second slice of bread, pesto side down.
- Grill the sandwich in the pan until golden brown, about 3-4 minutes on each side.
- Remove from heat, slice in half, and serve warm.
Notes
Pair this sandwich with tomato soup, a simple green salad, or an olives and feta cheese platter for a complete meal.