Dec 21, 2025

Cranberry Orange Chia Seed Pudding with Maple Infused Coconut Cream

Cranberry Orange Chia Seed Pudding with Maple Infused Coconut Cream

Prepare yourself for a delightful culinary journey that infuses the zest of fresh oranges with the tartness of cranberries, all wrapped in a creamy, dreamy chia seed pudding. This “Cranberry Orange Chia Seed Pudding with Maple Infused Coconut Cream” is not only an explosion of flavors but also an epitome of health, making it a perfect dessert for any occasion. The combination of refreshing citrus and sweet maple coconut cream is not only delicious but also packed with nutrients. Let’s dive into the recipe!

Why Chia Seed Pudding?

Chia seeds have gained popularity as a superfood due to their impressive nutritional profile. They are rich in:

  • Omega-3 Fatty Acids: Known for their heart-healthy benefits.
  • Fiber: Aids digestion and promotes a feeling of fullness.
  • Protein: Essential for muscle repair and growth.
  • Antioxidants: Help combat oxidative stress in the body.

By incorporating chia seeds into your diet, you can enjoy these benefits while indulging in a delicious treat!

Ingredients You’ll Need

Creating this stunning dessert requires a few simple yet wholesome ingredients. Here’s what you’ll need to make the cranberry orange chia seed pudding along with the maple-infused coconut cream:

For the Chia Seed Pudding:

  • 1 cup almond milk (or any milk of your choice)
  • 1/4 cup chia seeds
  • 1/4 cup fresh cranberries (chopped)
  • 1/2 orange (zested and juiced)
  • 2 tablespoons maple syrup (adjust for sweetness)
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

For the Maple Infused Coconut Cream:

  • 1 can coconut cream (refrigerated overnight)
  • 3 tablespoons maple syrup
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Step-by-Step Instructions

Preparing the Chia Seed Pudding

  1. Mix the Ingredients: In a mixing bowl, combine the almond milk, chia seeds, chopped cranberries, orange zest, orange juice, maple syrup, vanilla extract, and salt.

  2. Stir Well: Make sure all the ingredients are thoroughly mixed. The chia seeds will begin to absorb the liquid quickly, so stir occasionally for the first few minutes to prevent clumping.

  3. Refrigerate: Cover your mixture and let it sit for at least 2-3 hours or overnight in the refrigerator. This allows the chia seeds to swell and create a thick pudding-like consistency.

Making the Maple Infused Coconut Cream

  1. Prepare the Coconut Cream: Open the can of refrigerated coconut cream. Scoop out the solidified cream into a mixing bowl, discarding any liquid.

  2. Add Flavorings: Add maple syrup, vanilla extract, and a pinch of salt to the coconut cream.

  3. Whip the Cream: Using a hand mixer or whisk, whip the coconut cream until it’s light and fluffy. This should take about 1-2 minutes.

  4. Taste and Adjust: Feel free to add more maple syrup if you prefer a sweeter flavor.

Assembling Your Pudding

Now comes the fun part! It’s time to layer your beautiful creations.

  1. Layer the Pudding: Take your chia pudding from the refrigerator and layer it into serving glasses or bowls.

  2. Top with Coconut Cream: Spoon the maple-infused coconut cream on top of the chia pudding.

  3. Garnish for Elegance: Add a few whole cranberries and a sprinkle of orange zest for garnish. You can also add some mint leaves for a pop of color and additional flavor.

Cranberry Orange Chia Seed Pudding with Maple Infused Coconut Cream

Benefits of This Recipe

  1. Healthy Dessert Option: With natural sweeteners like maple syrup and fruit, this pudding is a guilt-free treat.

  2. Superfood Snack: Packed with nutrients, this recipe provides energy and health benefits, making it suitable for breakfast or a snack.

  3. Vegan and Gluten-Free: Perfect for those with dietary restrictions, ensuring everyone can enjoy a delicious dessert.

  4. Customizable: Feel free to adjust the ingredients to suit your taste. You can swap out cranberries for other fruits like blueberries or strawberries, or adjust the sweetness to your preference.

Conclusion

The “Cranberry Orange Chia Seed Pudding with Maple Infused Coconut Cream” is a showstopper dessert that will impress your family and friends. Not only is it visually appealing, but it’s also packed with health benefits, making it a fantastic option for any occasion. By following this simple recipe, you can whip up a delicious and nutritious treat that will satisfy your sweet cravings without any guilt. So, gather your ingredients, and get ready to enjoy a fresh and flavorful dessert that brings a burst of cheer to your table!