If you’re looking for a flavor-packed meal that’s incredibly easy to prepare, look no further than this Slow Cooker Honey Chipotle Chicken. This recipe brings together the sweetness of honey and the smoky heat of chipotle for a dish that’s sure to impress your family and friends.

Ingredients

2 lbs chicken thighs, boneless and skinless
1/2 cup honey
1/4 cup soy sauce
2 tablespoons chipotle in adobo sauce, minced
3 cloves garlic, minced
1 tablespoon ground cumin
1 tablespoon ground paprika
Salt and pepper to taste
Fresh cilantro, for garnish

Instructions

Step 1:

Place chicken thighs in the slow cooker.

Step 2:

In a bowl, mix together honey, soy sauce, chipotle in adobo, garlic, cumin, paprika, salt, and pepper.

Step 3:

Pour the sauce over the chicken in the slow cooker.

Step 4:

Cover and cook on low for 6-7 hours or high for 3-4 hours until chicken is tender.

Step 5:

Once cooked, shred the chicken using two forks and mix it well with the sauce.

Step 6:

Garnish with fresh cilantro before serving.

A bowl of sweet and spicy shredded chicken garnished with cilantro — Perfect for meal prep or a cozy family dinner. You’ll love this recipe!

Pairings

Steamed Rice: A perfect base to soak up the delicious sauce.
Warm Tortillas: Great for wrapping in the shredded chicken, creating a tasty taco.
Coleslaw: Adds a refreshing crunch that balances the flavors.

Storage Tips

Store leftovers in an airtight container in the refrigerator for up to 4 days.
This dish freezes well; ensure it’s in a freezer-safe container for up to 3 months.
Reheat in the microwave or on the stove, adding a splash of water if needed to prevent drying out.